High-altitude Mavro grape with quiet confidence and a dangerous charm. π
From vineyards sitting at 1100m, Black Snake is all about purity, perfume, and that silky, flowing texture that makes Mavro impossible not to love.
Cold maceration keeps things lifted and precise. Spontaneous fermentation lets the grape speak freely. Gentle extraction preserves elegance over power. A short rest in old French oak (used 300L barrels, just three months) adds a soft whisper of spice β no heavy makeup, just subtle depth.
Think fragrant red fruit, mountain freshness, fine texture, and effortless balance. Light on its feet, smooth in its movement, but with enough inner tension to keep things interesting.
Only 400 bottles. β€οΈπ₯
Rare. Refined. Gone before you know it.